I’m obsessed with this Gyoza Sauce Recipe because it punches boredom in the face and makes every dumpling sing. I love the salty snap of soy sauce w

I’m obsessed with these Asian Lettuce Wraps because they hit sweet, salty, crunchy, and spicy in one bite. I love how the savory ground turkey mingl

I’m obsessed with this Potato Pita because it actually tastes like something you want for lunch, not bland filler. I love the soft chew from mashed

I’m obsessed with this Spicy Garlic Shrimp and Swiss Chard Stir Fry because it hits everything I want: punchy garlic, sticky sweet heat, and shrimp

I swear my Egg Foo Young Recipe Easy will make your homemade takeout beat the delivery you keep ordering and you’ll actually want to cook it again. Jump to Recipe Ingredients Print Recipe (No Advertisments) 6 large eggs — Basically the fluffy base that holds everything together, rich and comforting. […]

I’m obsessed with this Sweet Potato Lentil Recipes kind of soup because it actually fills me up without feeling sad. I love the way olive oil hits t

I’m obsessed with this Honey Garlic Shrimp Stir Fry because the shrimp get that char and the sauce is sticky-sweet and simple. I love how 2 cups bro

I’m obsessed with Deep Fried Breaded Mushrooms because they hit that crunchy-salty spot I crave after dark. I love the way the batter flakes off, th

I’m obsessed with this Vegan Red Beans And Rice because it hits every carry-out craving I pretend I don’t have. I love the way the beans soak up s

I can’t shut up about these braised lamb shanks. I adore how the meat falls away from the bone, soaked in a glossy red wine gravy that makes me actu