I never thought a skillet could make me this excited about dinner, but here I am, and yes I used salmon fillets straight from the market. The sizzle a

I love finding simple bowls that surprise you, and my Moroccan sweet potato soup with chickpeas does just that. Silky sweet potatoes meet hearty chick

These Sichuan Chili Oil Wontons are the kind of thing I make when I need something that bites back but still keeps you reaching for one more. I stuff

I never thought I’d swap turkey for duck on Christmas but this Honey Roasted Duck made me change my mind. I roast a whole duck until the skin is crack

I’ve always been hooked on the savory tang of Panda Express Mushroom Chicken, but never was satisfied with the restaurant’s thin sauce. So I set out t

I used to think eggplant was fussy, then I tried this Sautéed Eggplant and Tomatoes and everything changed. The soft eggplant cubes soak up flavor an

I turn leftover cooked quinoa into a quick, sneaky fried rice that tastes way better than it sounds. I love the way the fluffy quinoa soaks up savory

I’ve tried a lot of veggie sides but The Best Air Fryer Eggplant actually surprised me. Using simple eggplant and just a touch of olive oil it becom

I love a dish that feels like restaurant takeout but shows up on your table in under 30 minutes, and Easy Curry Chicken does just that. I use boneless

I was skeptical at first, but this Instant Pot Southwestern Pork Stew surprised me. I used pork tenderloin and a punchy salsa verde, and the result wa