Author: Jo Walker

General Tso Sauce Recipe

Creating strong and flavor-packed dishes is what I am all about. My General Tso’s Chicken is no different. I combine all the right ingredients to obta

Scallion Oil Recipe

I adore how just blending scallions with vegetable oil can elevate any kind of dish. My scallion oil balances the rich aroma of sesame oil with a touc

Tang Yuan Recipe

I adore preparing Tang Yuan, a traditional Chinese dessert that yields warmth and sweetness in its every mouthful. It is made with glutinous rice flou

How To Make Stir Fry Recipe

A meal that I enjoy and that is over quickly yet full of flavor, and requires little in the way of cooking time, is a stir-fry. There’s always room fo

Sugar Pickled Lemon Recipe

I love how Pickled Sugar Lemon takes the combination of sour lemons and granulated sugar and adds to it a pinch of ground fennel and cardamom to achie

Deep Fried Wonton Recipe

I adore making deep-fried wontons that are crispy, golden, and full of flavorful bites. My recipe for them uses ground pork and, when I have it on han