Author: Jo Walker

Sesame Noodles Recipe

I enjoy preparing uncomplicated but tasty meals such as these Sesame Noodles. With 8 ounces of spaghetti or Chinese egg noodles mixed in a tasty sauce

Red Bean Popsicles Recipe

I enjoy taking classic ingredients and using them to create something delightful. That said, these Red Bean Popsicles are not traditional. While adzuk

Scallion Tofu Recipe

Tofu Scallion is a dish I adore for its uncomplicatedness and flavors. Firm tofu, sliced scallions, and a soy-rice vinegar-sesame oil blend create a s

Sausage Rice Recipe

The flavors in my Sausage Rice recipe are comforting, but I also feel they verge on the magical: Italian sausage balanced with (or possibly overshadow

Glass Noodle Salad Recipe

I enjoy putting together lively plates, and this Glass Noodle Salad is one of my go-tos. With 100 grams of glass noodles, 200 grams of shrimp, and a s

Soy Sauce Fried Rice Recipe

Made in my kitchen, this Soy Sauce Fried Rice is the quickest dish I have to satisfy my family. I use day-old chilled jasmine rice for that perfect te

Sichuan Dumplings Recipe

I adore crafting these delectable dumplings from Sichuan, filled with 300g of ground pork and 200g of shrimp. They are so full of flavor, thanks to an

Kung Pao Shrimp Recipe

Kung Pao Shrimp is a vibrant, flavorful dish that I absolutely love for its delightful blend of textures and aromas. With succulent shrimp, the crunch

Scallion Pork Chops Recipe

I adore making dishes that showcase the best in straightforward components. My Scallion Pork Chops are a wake-up call to your taste buds, a perfect ba

Tea Eggs Recipe

The flavors that come from making tea eggs are really rich and aromatic, and that’s one of the things I love the most about them. Making them is a rea